Brancato Rose Igt
Excellent as an aperitif, Brancato pairs well with seafood, vegetables and soft cheeses.
24 hour skin maceration followed by cool fermentation for 25 days at 12°C.
Fabrizio and Alessandro Bindocci
Rosé
Cherry, Citrus, Raspberry, Strawberry, Spices, Floral Performs
Floral nose with notes of raspberry, strawberry and spices.
Fresh on the palate, but with a pleasantroundness, this rosé flows onto the palate with an expressive core of perfumed cherries, spices and flowers.